Our Salmon Riviera is a unique twist on a classic dish, featuring salmon atop a bed of cauliflower couscous and drizzled in a fig and pomegranate sauce. The salmon is flaky and cooked to perfection, while the couscous provides a light and healthy alternative to traditional grain-based options. The fig and pomegranate sauce adds an unexpected burst of sweetness, making this dish a delight for the taste buds. This dish pairs beautifully with white wines such as Pinot Grigio or Chardonnay. - Ảnh của La Mesa Lounge, Los Angeles

Ảnh: Our Salmon Riviera is a unique twist on a classic dish, featuring salmon atop a bed of cauliflower couscous and drizzled in a fig and pomegranate sauce. The salmon is flaky and cooked to perfection, while the couscous provides a light and healthy alternative to traditional grain-based options. The fig and pomegranate sauce adds an unexpected burst of sweetness, making this dish a delight for the taste buds. This dish pairs beautifully with white wines such as Pinot Grigio or Chardonnay.